Recipes > Salads > VegetableApril 19, 2007

Greek Garden Salad

Ingredients

  • 2 large tomatoes, chopped
  • 3/4 cup chopped cucumber
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped sweet red pepper
  • 1/2 cup crumbled Feta cheese, or blue cheese
  • 1/4 cup thinly sliced green onions
  • 1/4 cup sliced ripe olives
  • 1/2 cup Italian Salad dressing
  • 1/8 tsp. dried oregano
  • Leaf lettuce, optional

Directions

In a bowl, combine the first seven ingredients. Just before serving, add salad dressing and oregano; toss to coat. Serve in a lettuce-lined bowl if desired. 6 Servings

By Connie from Oden, AR

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By
09/16/2010

A very good salad!

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