Thaw Meat Faster

If time is limited and you need to defrost in a hurry, take the meat out of the package, place it in water, and sprinkle salt into the cold water. Your meat will be thawed out in no time. Also, your meat will not be salty.

By Lady Jay from Jacksonville, FL

Ad
February 7, 20110 found this helpful

My husband worked in an a restaurant this last summer and he told me this! I have not tried it, I still use the microwave.

ReplyWas this helpful?Helpful? Yes
Anonymous Flag
February 7, 20110 found this helpful

Please know that if you do this it needs to be done in cold water and in a leak proof container for safety sake!

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

February 7, 2011 Flag
0 found this helpful

Frozen meat that you want to use tonight will thaw faster on a metal pan than on the counter. The metal draws the cold away and the meat will thaw faster. If you will be gone all day, though, thaw in fridge.

By Linda

Ad
CommentWas this helpful?Helpful? Yes
Related
In This Article
frozen beef
Defrosting Food
Categories
Food and Recipes Food Tips MeatFebruary 7, 2011
Guides
A woman with long hair.
Growing Hair Faster
Cleaning up Mildew From Wood
Removing Mildew from Wood
Bowl of salsa with ingredients in background.
Dry Salsa Mix Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 8, 2016 at 9:15:24 AM on 10.0.2.199 in 3 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!