- 1 package pork steaks (these are cheap)
- 1 onion, chopped
- 1 clove garlic, crushed
- 2 medium potatoes, sliced
- 1 cup mushrooms, sliced (or small can)
- 1 can cream of mushroom soup, plus half can of water.
Brown pork in a little hot oil and place in 9 x l3 inch pan. Saute onion for a minute or two and add to pork. Add garlic, potatoes and mushrooms and pour soup diluted with water over all. Cover dish with foil and bake in 350 degree F oven for one hour and l5 minutes, or until potatoes are cooked. Serve with salad and/or green vegetable. (4 servings)
By Joan from Chesterfield, MI
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