Ingredients
- 3 Tbsp. chopped onion
- 1 Tbsp. butter
- 1 can tomato sauce (8oz)
- 2 Tbsp. brown sugar
- 1 1/2 tsp. Worcestershire sauce
- 1 tsp. lemon juice
- 1 tsp. prepared mustard
- 1 cup shredded or diced cooked pork
- 2 hamburger buns, split
Directions
In a small saucepan, saute onion in butter until tender. Stir in the tomato sauce, brown sugar, Worcestershire sauce, lemon juice and mustard. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Add pork; cook and stir until heated through.
By Robin from Washington, IA
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