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Barbecue Pork Recipes

July 13, 2006

Barbecue PorkHere is an extremely frugal and easy recipe for BBQ pork. Put a pork tenderloin into your crock-pot with half a bottle of your favorite BBQ sauce. Turn on LOW for 8 hours. After 8 hours, using two forks, shred the tender, juicy meat. Eat as is or serve on buns for sandwiches. ENJOY!

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By Marnita from Cumming, GA

 
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Silver Post Medal for All Time! 449 Posts
August 22, 2019

Slow cooking can take a lot of time but gives a delicious result. We saw a large rack of baby back ribs in one of our favorite restaurants during the celebration of our wedding anniversary. It was too late to order it, as we had already ordered a lot, but our friends shared some. Since then we started craving for more. I have only pork belly in ribs, so I tried it at home.

Pork Belly and Ribs in Barbecue Sauce on plate

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Diamond Post Medal for All Time! 5,887 Posts
November 1, 2011

So easy, yummy, and inexpensive!

 
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Silver Post Medal for All Time! 361 Posts
May 22, 2007

Place onions in slow cooker. Combine paprika, salt and pepper; brown sugar, and rub over roast. Place roast over onions.combine vinegar, Worcestershire sauce, red pepper flakes, sugar, mustard, garlic salt and cayenne.

 
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Diamond Post Medal for All Time! 5,887 Posts
March 18, 2008

Bring to boil and simmer for 3-3 1/2 hours. Could put in crock pot for 6-8 hours. Could use sauce on ribs.

 
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Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

October 6, 2006

How much Pork BBQ do I need to serve 100 people?

Tina from Harrisonville, PA

Answers

By Paula Jo Carr (Guest Post)
October 6, 20060 found this helpful

I would suggest 25 pounds. This allows each sandwhich to have right at 4 ounces of meat on it.

 
By Lynda (Guest Post)
October 6, 20060 found this helpful

If you are having all the trimmings, you can figure 3 people per pound. I had a BBQ restuarant at one time.
Lynda in OK

 
By U*u*U (Guest Post)
March 21, 20080 found this helpful

Sorry Paula Jo, I can't imagine any 15 - 40 year old guy daintily taking a 4 ounce sandwich. I agree with Lynda. Better to have a few pounds left over than to run out midway. Much depends on what you are serving with your barbeque.

 
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May 24, 2016

Barbecued pork sandwiches are a good choice for many occasions, in addition to your family's evening meal. This is a page about barbecued pork sandwiches.

Barbecued Pork Sandwiches

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