Fish Fillets Au Gratin

Ingredients:

  • 1/2 cup dry bread crumbs
  • 1 cup shredded cheddar cheese
  • 1 tsp. paprika
  • 1/2 tsp. onion salt
  • 1/4 tsp. salt
  • Ad
  • 1/4 tsp. pepper

Directions:

Combine ingredients except fish. Place fish in greased baking dish. Pour mixture over fish. Cover with foil and seal securely. Bake at 400 degrees F for 30-35 minutes. Serves 4.

By Robin from Washington, iA

July 7, 20100 found this helpful

Classic french cooking and even Lidia Bastianich say never fish paired with cheese, but this sounds yummy. And of course, cheesy tuna noodle casserole and shrimp scampi with grated parm are noteable exceptions. This sounds great. I might try it.

ReplyWas this helpful?Helpful? Yes
July 8, 20100 found this helpful

Sounds like a good recipe. How much fish do you use?

ReplyWas this helpful?Helpful? Yes
July 11, 20100 found this helpful

Sounds so tasty, I would love to try it, but how much fish and what kind do you use in this recipe?

Thank you!

Ad
ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Fish Fillet on White
Fish Fillet Recipes
Categories
Food and Recipes Recipes FishJuly 7, 2010
Guides
Fish Buying Tips
Fish Buying Tips
Pop bottle fish with colorful streamers for its tail.
Making Pop Bottle Fish
Fried Seafood Sandwich
Fried Seafood Sandwich Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 5, 2016 at 2:17:36 PM on 10.0.1.220 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!