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Escalloped Eggplant


  • 1 medium eggplant
  • 1 beaten egg
  • 2 Tbsp. melted butter
  • 1 small onion, finely chopped
  • 1 cup dry bread crumbs
  • 1/2 cup buttered bread crumbs
  • Ad
  • salt and pepper


Pare eggplant and cut in small cubes. Cook until tender. Drain well; add salt and pepper, to taste. Add egg, butter, onions and dry crumbs. Mix and place in greased baking dish. Cover with 1/2 cup buttered crumbs. Bake 30 minutes at 375 degrees F. Serves 6.

By Robin from Washington, IA


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February 20, 20090 found this helpful

How do I make buttered bread crumbs?


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Anonymous Flag
August 10, 20160 found this helpful

Toast your bread crisp then butter it, cut in little pieces about an inch in size.

ReplyWas this helpful?Helpful? Yes

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