Billy Graham's Mother's Pound Cake Recipe

Does anyone have Billy Graham's mother's pound cake recipe?

By Becky from Taylorsville, NC



Anonymous Flag
November 11, 20100 found this helpful

Billy Graham's Mother's Pound Cake

1 1/2 cups butter ( 3 sticks)

2 cups granulated sugar

8 large eggs

3 3/4 cups all purpose flour

1/4 teaspoon salt

1 teaspoon baking powder

1/4 teaspoon mace or flavoring of your choice.

1/2 pint of whipping cream

Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each. Beat butter, sugar, and egg mixture thoroughly. Sift together flour, salt, and baking powder, Gradually add to batter, mixing well. Add mace and blend thoroughly. Then slowly add the cream and stir in well, but don't beat. Pour batter into a 10 inch well greased and floured tube pan and bake at 325 degrees for about 1 hour 20 minutes or until cake tests done.

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
Pound Cake on Wooden Table
Pound Cake Recipes
Food and Recipes Recipes Baking & Desserts CakesNovember 11, 2010
Mother's Day Party Ideas
Mother's Day Party Ideas
pineapple cake in loaf pan
Pineapple Pound Cake Recipe
Graham Crackers
Graham Cracker Cookie Recipes
Banana Pound Cake
Banana Pound Cake Recipes
Christmas Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 30, 2016 at 10:17:32 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!