This is a good hint. Another way is to mix up the basic fruit muffin mix in the processor (with fat but not with fruit, liquid and egg) store in bags in the fridge, then make up different kinds as you want them. Not quite as quick, but if you make up a few and have them ready to go it's almost as quick as a mix. I hadn't thought about muffin mix as waffle mix. Glad to have this idea and will pass it on. Thanks.
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