I am looking for a delicious "crockpot" blueberry buckle type recipe. I have one that uses plain yogurt, but I don't have any. Can I use something else in place? Like maybe regular 2 % milk?
Cream sugar and margarine together thoroughly. Add egg, beating until fluffy. Add sifted dry ingredients alternately with milk. Fold in drained blueberries. Spread batter into greased 9x13 inch baking pan.
Mix topping ingredients together until crumbly. Sprinkle over top. Bake at 375 degrees F for 40-45 minutes.
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