To Top

Lemon Mustard Glazed Asparagus

Ingredients

  • 1 Tbsp. unsalted butter
  • 3 Tbsp. lemon juice
  • 1-1/2 tsp. Dijon mustard
  • 1/8 tsp. pepper
  • 2 Tbsp. chives, minced
  • Advertisement
  • 1/2 Lbs. asparagus, tough ends trimmed

Directions

Melt butter in a small non-reactive saucepan over low heat. Stir in lemon juice, mustard, pepper and all but 1/2 tsp. chives. Cover and keep warm over lowest heat. Place asparagus in a steamer basket over boiling water. Cover saucepan and steam 5-7 minutes, or until asparagus is bright green and tender. Transfer asparagus to a serving platter. Drizzle with lemon sauce and sprinkle with remaining chives.

By LRP from LWL, MA.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Asparagus with Parmesan and Balsamic Vinaigrette
Recipes Using Asparagus
Categories
Food and Recipes Recipes VegetablesSeptember 25, 2007
Guides
Phyllo Wrapped Asparagus
Phyllo Wrapped Asparagus Recipe
asparagus on wood cutting board
Freezing Asparagus
Open glass serving glass of mustard with white plastic serving utensiles.
Homemade Mustard Recipes
Ginger Lemon Asparagus served with pork and rice.
Ginger Lemon Asparagus
More
📓
Back to School Ideas!
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/15 11:45:27 in 1 secs. ⛅️️
Loading Something Awesome!