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By Mike from NE PA / USA
Mix one bottle with 32 oz of grape jelly, heat slowly over low heat until melted, throw in some cocktail wienies or small meatballs and heat through, great appetizer or party snack.
Place an 8 ounce block of cream cheese on a plate top with cocktail sauce and then place a small can of crab meat on top Serve with your favorite crackers. Always a hit.
I use a can of shrimp, the kind you find next to canned tuna at the grocery store, and add it to a thing of cream cheese. Make it into a ball and spread the cocktail sauce over it. Dip with Ritz crackers, yumminess!
Cocktail sauce is basically ketchup with more spice to it. you can use it for fries or hamburgers, or any kind of fish besides shrimp. My hubby likes it with tilapia!
Add to nacho chips and cheese, warm in microwave or oven.
Add to meatloaf recipes.
Add to cream cheese and make dip.
Make sweet n sour sauce by adding orange marmalade or sweet juices and bake on pork or beef.
I send in tips quite frequently and now I am on the other end and am asking for your help.