BTC (Bacon, Tomato Soup, Cheese) Sandwiches

These open-faced sandwiches were a favorite during my childhood days. I taught my children at a young age to make them and they have carried on this family recipe to their children. It is kid-friendly meal for the kids not only eat, but help make!
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Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Yield: 12 to 15

Ingredients:

Steps:

  1. Cook half slices of bacon in microwave or frying pan until almost done. Drain on paper towel and let cool.
  2. While bacon is cooking, place sliced sandwich bread onto large baking sheets. Add heaping spoonful of tomato soup (undiluted) to top of each bread slice and spread around a little.
  3. Add slice of cheese to each bread slice. Top with 1/2 piece of bacon.
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  5. Bake in 350 F oven for about 10 minutes until cheese is melted. Watch them disappear in minutes!

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