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Baked Ham Recipes

Category Ham
Baked ham is a family favorite in many homes. This page contains baked ham recipes.
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April 6, 2009

Inexpensive, quick, and easy meal to prepare.

Ingredients:

Directions:

Depending on the quantity you are making, put ham slice(s) in baking dish, sprinkle with mustard and brown sugar. Place slices of potato around and over the ham. Cover with just enough milk to cover. Bake about one hour at 400 degrees F.

Source: Can't remember where I got it.

By glenda eileen lockhart from Nova Scotia

Comment Was this helpful? 1

December 14, 20041 found this helpful

Ingredients:

  • 1 fully cooked ham (preferably on the bone)
  • 1/2 cup brown sugar
  • 1 cup sliced pineapple
  • Maraschino cherries (with stems)
  • 1 cup black coffee (not strong)

Directions:

Preheat oven to 325 degrees. Remove wrappings from ham. Place in roasting pan and bake 20 minutes per pound. Thirty minutes before the end of cooking, remove ham from the oven. Make 1/4 inch deep slits across top of ham both ways, forming a diamond shapes. Place pineapple rings over ham placing a cherry in the center of each ring. Mix brown sugar and pineapple juice from can to make a glaze and spoon over ham. Return it to the oven. Bake 15 minutes, then re-drizzle glaze over the ham. Bake 15 minutes more, then drizzle just before removing from the oven. Pour coffee in the pan. This deglazes the pan and makes a delicious gravy.

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By Robin

Comment Was this helpful? 1

By 0 found this helpful
April 4, 2012
I wanted to share my mom's classic baked ham recipe. We used to have this every Easter when I was growing up. I have never tasted better!

Ingredients:

  • 1 fully-cooked ham (preferably on the bone)
  • 1/2 cup brown sugar
  • 1 cup sliced pineapple
  • maraschino cherries (with stems)
  • 1 cup black coffee, not strong

Directions:

Preheat oven to 325 degrees F. Remove wrappings from ham. Place in roasting pan and bake 20 minutes per pound. Thirty minutes before the end of cooking, remove ham from the oven. Make 1/4 inch deep slits across top of ham both ways, forming diamond shapes. Place pineapple rings over ham placing a cherry in the center of each ring. Mix brown sugar and pineapple juice and spoon over the ham. Return it to the oven. Bake 15 minutes, then re-drizzle glaze over the ham. Pour coffee in the pan. This de-glazes the pan and makes a delicious gravy.

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Servings: varies
Prep Time: 15-20 Minutes
Cooking Time: 20 per pound Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes
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