Banana Bread Topped with Chocolate Chips

Simple and quick banana bread recipe. All I had to do was measure out all the ingredients and tossed into my stand mixer! *Of course you can mash banana with fork and mix all the ingredients (dry/wet separately then combine too).
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Prep Time: 5 minutes

Cook Time: 50-55 minutes

Total Time: 55-60 minutes

Yield: 9" x 5"

Ingredients:

Steps:

  1. Preheat oven to 350 degrees. Lightly brush loaf pan with oil.
  2. Add ripe bananas into stand mixer until chunky.
  3. Add remainder ingredients in and mix until you have a smooth batter.
  4. Optional: Top off with some chocolate chips on top. (or mix in your batter depends on your preference). Bake for 50-55 minutes or until ready.

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July 15, 20200 found this helpful

Looks delicious! It's a good technique for adding chocolate chips to any quick bread.

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I've been thinking of making zucchini bread soon as my garden is starting to outpace what my family can eat. :)

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July 15, 20200 found this helpful

Zucchini bread sounds delicious! Yes, a nice sweet touch on top :)

Reply Was this helpful? Yes

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