Banana Pudding for 150 People

How do I figure banana pudding for 150 people?

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January 26, 20171 found this helpful
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One 9 by 13 pan serves 8-10 people. If you want to serve 150 people, you will need at least 15 pans.

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January 26, 20170 found this helpful
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Choose a banana pudding recipe-divide each ingredient by the number of servings for the recipe. Then just multiply each ingredient by 150.

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January 28, 20170 found this helpful
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I have made banana pudding for many years but not always with the same type of ingredients. Maybe you have a special recipe or are you looking for a simple recipe also?

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Here is a very basic (but delicious) recipe for 50 people that can be expanded to 150 very easily:

http://www.budg  a-pudding-for-50

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January 30, 20170 found this helpful
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A nutrition book I have from my college days says a serving of pudding is 3/4-1 cup per person.

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January 27, 20170 found this helpful

if it would be me, I would figure about a cup a piece.. s make your usual recipe and then measure o ut 1 cups and see how many you get.. the figure how many times you need to make that way.... sounds good and good luck

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January 27, 20170 found this helpful

there are cooks and bakers who use a formula to calculate these things. One is:

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New amount x portion size / old amount x portion size = conversion factor

take the conversion factor and multiply every ingredient in the original recipe.

ie. (500 x 2) / (20 x 5) = 10 take the 10 and multiply the original amounts. spices/salt have to be adjusted more when the factor is bigger.

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April 20, 20170 found this helpful

I need 150 servering of beans and I took out 33 serverings of beans of one pot., how many more do i need.

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