BeefMeats

Beef Tapa ala Filipino

Marinated beef makes the beef easier and faster to cook. We filipinos loves beef tapas so much we could just eat it from breakfast to dinner. It can be paired best with corn rice.
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Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 30 minutes

Yield: Depends on you

Ingredients:

Steps:

  1. Slice the beef thinly.
  2. Prepare the garlic and pepper. Mix with the sliced beef.
  3. In another bowl, mix the soy sauce, vinegar and brown sugar.
  4. Mix the meat and sauce together. Marinate overnight for best results.
  5. Fry on low heat.
  6. Serve.
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Food and Recipes Recipes Meats BeefSeptember 26, 2019
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