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Black Bean Salad Recipes

Category Mexican
A colorful, delicious salad with black turtle beans can be made for picnics and potlucks. This guide contains black bean salad recipes.
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February 13, 20060 found this helpful

Ingredients:

  • 2 cups corn
  • 1/2 purple onion, diced
  • 1 red bell pepper, diced
  • 2 cans black beans, rinsed and drained
  • 3 tsp. chili powder
  • 2 Tbsp. olive oil
  • 1/4 tsp. garlic powder
  • 1/8 tsp. salt
  • 2 Tbsp. balsamic vinegar
  • 2 Tbsp. lemon juice
  • 1/2 cup fresh minced cilantro
  • Black pepper to taste
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Directions:

Gently toss together corn, onion, red pepper, and beans. Stir in chili powder and allow to sit at room temperature.

Meanwhile, whisk together olive oil, garlic, salt, vinegar and lemon juice. Pour this dressing over vegetables. Stir in cilantro, and season with black pepper, if desired. Chill for 2 hours before serving.

By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
September 5, 2007

When preparing this easy meal, make the black bean salad and salsa the day before serving. This makes the whole meal very easy to prepare and serve the next day! I also serve tortillas and additional salsa with the chicken and black bean salad! This meal is very colorful and makes a lovely presentation! Perfect for company! You will get lots of compliments!

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Super Easy Mexican Chicken Bake

Ingredients

Directions

Preheat oven to 375 degrees F. In a 9x13 inch baking dish, melt butter in oven while preparing chicken. Mix eggs and salsa in a small bowl. In a separate bowl combine bread crumbs, chili powder, cumin, garlic powder, sea salt, and pepper. Dip halved chicken breasts in egg/salsa wash and then roll in bread crumb mixture. Repeat a second time.

Remove 9x13 inch baking dish with melted butter from oven. Roll chicken in butter and place in dish. Bake for 25-30 minutes until juices run clear. Sprinkle cheese on chicken and bake an additional 2-3 minutes until cheese is melted. Serve with additional salsa, guacamole, tortilla chips, and a black bean and corn salad!

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Fresh Homemade Salsa

Ingredients

Directions

In a medium-sized bowl, mix the drained tomatoes, green chili peppers, onion, garlic, and jalapeno pepper. Stir in the vinegar, lime juice, extra virgin olive oil, and red pepper sauce. Cover and chill in the refrigerator at least 2 hours before serving. Store tightly covered in the refrigerator for up to 1 week. Makes about 2 cups.
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Fresh Black Bean and Corn Salad

Ingredients

Directions

In a large bowl, combine all ingredients in order listed. Toss and chill in a tightly sealed container for two hours before serving. This is an excellent, colorful and fun salad to make! Very refreshing during the summer!

Comment Was this helpful? Yes

September 8, 20050 found this helpful
Dressing

Ingredients:

  • 2/3 cup red wine vinegar
  • 2/3 cup olive oil
  • 1 1/2 tsp. salt
  • 1 tsp. fresh ground black pepper
  • 6 cloves garlic, minced
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Directions:

Combine dressing ingredients and chill for 30 minutes.

Salad

Ingredients:

  • 3 (15 oz.) cans black beans, drained
  • 1 medium red onion, chopped
  • 1 large red bell pepper, chopped
  • 1 large green bell pepper, chopped
  • 1 cup frozen corn
  • chopped fresh cilantro
  • Directions:

    Mix all salad ingredients together. Pour the chilled dressing mixture over salad. Stir, mixing well. Serve in bowls. Serves: 6-8.

    By Terri

    Comment Was this helpful? Yes

    November 30, 20160 found this helpful

    This page contains black bean quinoa salad recipe. A quick, delicious salad to make with versatile quinoa for a protein rich meal or side dish.

    A quinoa salad with black beans, corn, tomatoes and other spices.

    Read More... Was this helpful? Yes
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