Chicken Gelatin Salad Recipes
A cold, savory salad can have a firm texture with the addition of gelatin. This page contains chicken gelatin salad recipes
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- 2 cups diced chicken or turkey
- 1 cup finely chopped onion
- 1 cup finely chopped celery
- 1/2 cup stuffed olives, sliced
- 2 eggs, hard boiled & sliced
- 1 cup mayonnaise
- 1 envelope Knox gelatin
- 1/2 cup boiling water
- 1/2 cup cool water
- 1 package lemon gelatin
- 1/2 cup orange juice
- 1 can jellied cranberry sauce
Combine first 5 ingredients. Add mayonnaise. Dissolve gelatin in 1/2 cup boiling water. Add 1/2 cup cool water. Cool and combine with chicken mixture. Spray 8x12 inch pyrex pan with non-stick spray. Add mixture and allow to set. Topping: Dissolve 1 package lemon gelatin in 3/4 cup boiling water. Add 1/2 cup orange juice. Add 1 can cranberry sauce. Stir to blend. Chill and pour over chicken mixture. Chill overnight. Serve on lettuce leaf.
By Robin from Washington, IA
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