To Top

Chicken Pot Pie

Ingredients

  • 4-6 chicken breasts
  • 1 small onion, diced
  • 1 can cream of mushroom soup
  • 1 chicken bouillon cube
  • salt and pepper, to taste
  • 3-4 potatoes, peeled, cubed
  • 2-3 carrots, peeled, diced
  • 1 can green peas
  • corn starch (opt.)
  • 1 can refrigerator biscuits (10 count)

Directions

Ad

Place chicken breasts in large saucepan. Add next 5 ingredients and 2 soup cans water. Bring to a boil. Reduce heat and simmer for 45 minutes. Remove chicken and chop meat into bite-sized pieces. Add vegetables to the stock. Cook for 15 minutes. Return chopped chicken to stock. Thicken with cornstarch if necessary. Spoon into 9x13 inch baking dish. Slice each biscuit in half and arrange over chicken mixture. Bake at 400 degrees F for 10-15 minutes until biscuits are brown.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
chicken pot pie
Chicken Pot Pie Recipes
Categories
September 14, 2009
Guides
A homemade chicken pot pie.
Sunday Dinner Chicken Pie
Turkey Pot Pie
Turkey Pot Pie Recipes
Homemade Chicken Pot Pie - plated
Homemade Chicken Pot Pie With Pillsbury Biscuit Crust
Making Pie in a Jar
Making Pie in a Jar
More
🎃
Halloween Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/13 13:16:05 in 788 msecs. ⛅️️
Loading Something Awesome!