Chicken and Rice

Ingredients

• 1 cup raw rice
• 1 can. cream of chicken soup + 1 can water
• 1 can cream of mushroom soup + 1 can water
• 1 package Lipton onion soup
• 1/4 stick butter
• Soy sauce, according to your taste
• 1 chicken, cut up
• salt and pepper

Directions

Arrange cut up chicken in baking dish. Mix soup and rice and pour over chicken, add seasoning. Cover tightly and bake 2 1/2 hours at 325 degrees F.

By Robin from Washington, IA