Chinese Beef Casserole Recipes

Ingredients:

• 1 lb hamburger
• 3 Tbsp. soy sauce
• 1 cup Minute Rice uncooked
• 2 cans cream of celery soup
• 1 1/2 cans water
• 1 (3 oz) can Chinese chow mein noodles

Directions:

Cook the beef and drain of grease. Mix beef with all ingredients except noodles. Place in casserole. Bake at 350 degrees F for 45 minutes. Top with noodles and bake another 5 minutes.

By Sandy from Graettinger, IA

Ingredients

• 1 lb. lean hamburger
• 2 cups chopped celery
• 1 small onion
• 1 pkg. frozen peas
• 1 can mushroom soup
• 1/2 cup milk
• buttered cracker crumbs

Directions

Brown beef, put in casserole. Chop onion and celery and sprinkle over meat. Add peas. Combine milk and soup and pour over the ingredients in the casserole. Top with buttered crumbs. Bake 35 minutes at 375 degrees F. (Celery should be a little crunchy.)

By Robin from Washington, IA