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Chocolate Cherry Brownies

These brownies are so delicious. They have a light texture and are not too sweet.
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Total Time: 1 hour

Ingredients:

Steps:

  1. Preheat oven to 350 degrees F.
  2. In a large bowl prepare brownie mix according to package directions with oil, water, and eggs. Pour batter into prepared 9 x 13 pan and smooth out. Set aside.
  3. In a bowl, beat together cream cheese and butter until fluffy. Add sugar, two eggs, flour, and vanilla; mix well.
  4. Drop cream cheese mixture by spoonfuls onto brownie batter. Then use a knife to cut the cream cheese mixture into the brownie batter, creating a marbled effect.
  5. Gently spoon the pie filling onto the brownies
  6. Bake brownies for 50-60 minutes or until a toothpick comes out clean. Cool well before cutting.
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