Chocolate Chip Banana Pancakes
Chocolate is a delicious accompaniment to the flavor of bananas in these kid friendly pancakes. This is a guide about chocolate chip banana pancakes
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My kids said they'd died and gone to heaven. :)
Total Time: About 15 minutes prep
Yield: 18 fat pancakes, and this recipe easily halved
Source: Modified from a recipe found on food.com
- 3 cups whole wheat flour
- 2 Tbsp raw cane sugar
- 4 tsp baking powder
- 1 tsp cinnamon
- 2 1/2 cup skim milk
- 2-4 bananas (I used 2 this time because that's all I had)
- 2 eggs, beaten
- 2 tsp vanilla
- 1 bag (9oz) chocolate chips (about 1 1/3 cups)
- grape seed oil (olive oil would work)
- Add your flour, sugar, baking powder and cinnamon to a large bowl and mix well.
- Mash your bananas with an electric hand mixer.
- Add your milk, egg and vanilla to this and mix well. Add this to your bowl of dry ingredients and mix just until combined. Fold in your chocolate chips.
- Cook your pancakes on a well oiled skillet until bubbles appear.
- Flip and cook another couple minutes.
- Look at those chocolate chips!
- Add butter and syrup and enjoy!
September 14, 20150 found this helpful