Chocolate Chunk Banana Protein Muffins

I love making these little protein muffins. They are wonderful as a post-workout snack. I also like to have one for dessert as they keep me from waking up in the middle of the night from hunger pangs. When you have them warm out the oven, the chocolate chunks are super gooey and lovely. You can achieve this later on by popping one in the microwave for 10 seconds.
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Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Ingredients:

Steps:

  1. Preheat oven to 350F. Mash banana with a fork, then add vanilla.
  2. Stir in egg whites.
  3. In another bowl, mix flour, protein powder, sugar, and baking soda. Stir it into the wet mixture.
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  5. Blend in the yogurt.
  6. Stir in the chocolate chunks.
  7. Grease your muffin tins and pour in the batter.
  8. Bake for 15-20 minutes, until cooked though. Allow to cool before removing from tins.

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July 12, 20202 found this helpful

They look delicious and inviting! So I copied the recipe and plan to bake some as a celebration of getting my oven fixed (next week I hope). The ingredients are all nutritious, and I'm a big user of protein and collagen powder as I have osteoporosis.

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Healthy snacks like this are a big plus with significant-others like mine, who would otherwise care less about "healthy"! Thanks so much.

Reply Was this helpful? 2
July 13, 20200 found this helpful

Oh, you're very welcome! I love collagen powder, too. I hope you enjoy these and best of luck in your healthy journey!

Reply Was this helpful? Yes
July 13, 20200 found this helpful

Oh wow these look good Really want to try these!:)

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July 14, 20200 found this helpful

They are so so so very good- definitely more like a treat than anything you'd pop after a workout. Enjoy!

Reply Was this helpful? Yes

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