Yummy, yummy as a side for breakfast or as a snack!
Combine the first five ingredients for the salsa in a small bowl. Cover and refrigerate until serving.
Brush tortillas with butter and cut into eight wedges per tortilla. Place wedges on non greased baking sheets. Combine sugar and cinnamon and sprinkle over tortillas.
Bake at 350 degrees F for 5 to 10 minutes or just until crisp. Serve with the fruit salsa.
By Deeli from Richland, WA
Yummy does this sound good. Both the chips and the salsa are good separately so why not combine them? Can't wait to try it. Hey happy belated birthday! (02/19/2010)
I love this recipe! Can't wait to make it! (02/20/2010)
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