SteaksBeef

Coffee Rub Sirloin Steak

A local store had a fantastic sale on prime sirloin steak, so I took advantage and made this recipe. I used Truvia blend instead of brown sugar and used less chili powder than the recipe called for.
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Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 20 minutes, including resting time

Yield: 4-6 servings

Source: Savory magazine from Stop and Shop

Ingredients:

Steps:

  1. Preheat grill to high heat.
  2. Mix all the ingredients except the steak and olive oil well in a bowl.
  3. Put the rub on both sides of the steak and press it into the meat gently. Use all of it.
  4. Grill 4-5 minutes per side. Rotate the steak halfway through.
  5. The steak is done when the temperature is 125 degrees F.
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  7. Let the steak rest 5 minutes. Drizzle with olive oil before slicing. It will be medium doneness.

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Food and Recipes Recipes Meats Beef SteaksMarch 24, 2018
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