Smothered Steak Recipes

Category Steaks
Try slow cooked smothered steak for a soon to be favorite dish. This page contains smothered steak recipes.
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This is delicious, easy to prepare, inexpensive, and great if you have guests that will be traveling from out of town and you're not sure when they will arrive.

Ingredients:

  • 1 lb. round steak (cut into 4 portions)
  • 1/4 cup flour (for dredging meat)
  • 1 large can mushroom soup
  • 1 large can mushrooms
  • dash of pepper and salt
  • pre-cooked rice or mashed potatoes

Directions:

Salt and pepper steak lightly, then dredge in flour and brown on both sides in a very small amount of fat. Blot pan of any remaining grease.

Open mushrooms and pour into pan, as well as juice, then add mushroom soup. Simmer on very low heat, stirring occasionally, for 2-4 hours.

Serve with cooked rice or mashed potatoes.

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Servings: 4
Prep Time: 20 Minutes
Cooking Time: 2-4 Hours

By CDC from FL

Comment Was this helpful? 3
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My daughter's favorite dish, hands down! Easy, fast, and fills you up.

Ingredients:

  • 4 to 6 hamburger steaks/thick patties*
  • 1 large onion, chopped
  • 1 can diced stewed tomatoes
  • 1 can cream of mushroom soup
  • prepared noodles or rice

*Make them yourself or buy them already made. Cube steaks are not recommended.

Directions:

Brown the onions and hamburger steaks together in large skillet until steaks are almost done. Drain fat, if needed.

Mix together tomatoes and soup, and pour over steaks in skillet. Be sure to get the mixture all around the steaks, even underneath.

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Cover skillet tightly and simmer the steaks for at least 20 minutes. Add liquid if needed, but if skillet has a tight-fitting lid this won't be necessary.

Serve over prepared rice or noodles.

Servings: 4-6 (depending on how many patties you used)
Prep Time: 10 Minutes
Cooking Time: 30 Minutes

By Susabelle from Longmont, CO

Comment Was this helpful? 5
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February 4, 2010

Quick, easy and delicious

Comment Was this helpful? 3
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Place pieces of round steak in greased baking dish or pot roast pan. Cut up veggies and place in pan. Mix up and pour remaining ingredients on top.

Comment Was this helpful? Yes
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This makes a great, one-dish meal!

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A great, hearty, one-dish meal!

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