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Corned Beef with Potato Recipe


Bronze Post Medal for All Time! 118 Posts
January 25, 2017

Corned beef with potato on plateIt's a healthy morning breakfast for your family, easy to prepare, and thrifty to your pocket.

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Prep Time: 3 mins.

Cook Time: 10 mins.

Total Time: 15 mins.

Ingredients:

  • 1 can (215 grams) corned beef
  • 1 clove garlic
  • 2 eggs
  • 3 Tbsp oil
  • 2 potato
  • 1 tsp salt
Corned beef can and eggs
 
Potatoes and oil in bowls
 

Steps:

  1. Cut the potato in a 1/2 inch small strips.
  2. Potato cut into 1/2 pieces.
     
  3. Saute' garlic in oil, until its golden brown.
  4. Oil in pan
     
  5. Add the potato, and saute' for 2 mins.
  6. Cut potatoes in pan.
     
  7. Add the can of corned beef and mix it very well. Add salt.
  8. Corned beef with potato in pan.
     
    Corned beef and potato in pan.
     
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  9. Scramble the 2 eggs before you pour in the frying pan. Saute' for 3 mins.
  10. Whipped egg added to corned beef and potato in pan.
     
  11. And now you are ready for your healthy yummy breakfast! You can served it with rice or bread.
  12. Corned beef and potato with rice on plate.
     
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