Cottage Cheese Crunch Bowl

Category Breakfast
This recipe is packed with healthy proteins, good fats, and fruit. Cottage cheese is the main ingredients with granola giving it crunch. Sweeten it with what you like.
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This is one of my absolute favourite breakfasts that I sometimes use as a midday snack. You could even have this as a dessert. It's packed with healthy proteins, good fats, and fruit. You can use any sweetening element you like; I tend to reach for stevia mixes or a small drizzle of date syrup. The textures in this bowl are fabulous, and it's quite pretty to look at. I hope you try this!

Total Time: 3 minutes

Yield: 1 bowl

Ingredients:

  • 2/3 cup cottage cheese
  • 3 Tbsp granola
  • 1/4 cup raspberries
  • 1/4 cup blackberries
  • 1 Tbsp shredded coconut
  • sweetener of your choice, to taste

Steps:

  1. In a bowl, add granola to cottage cheese. If you prefer your granola softened, stir it and allow it to sit a bit.
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  3. Add berries and coconut. Sprinkle with your favourite sweetener.
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