Easy Fruit Cobbler

Use frozen, fresh or canned fruit and cake mix for this easy dessert.

Total Time: 1 hour

Yield: 12 servings

Source: My boss!

Ingredients:

You can use 24 oz. frozen fruit, fresh fruit or a 21 oz. can fruit filling (fruit filling will be sweeter)

Steps:

  1. Heat oven to 350 degrees F.
  2. Advertisement

  3. Put fruit in bottom of 9x13 inch baking dish or baking pan that has been sprayed with oil or greased. Sprinkle cake mix over top. Pour soda all over the fruit and cake mix. Do NOT mix up!
  4. Bake in 350 degree F oven for about 40 minutes.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

June 10, 20130 found this helpful

Ooohh, sounds delish and so simple, too! Gotta try this. I think I've even got all these ingredients on hand, as well. Thanks for great idea!

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Advertisement

In This Page
< Previous
Categories
Food and Recipes Recipes Baking & Desserts Desserts CobblersJune 4, 2013
Pages
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2020 by Cumuli, Inc. All Rights Reserved.

Generated 2020-02-07 04:36:55 in 1 secs. ⛅️️

< Previous
Loading Something Awesome!