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Easy Meatloaf


Diamond Post Medal for All Time! 5,887 Posts
They don't come much easier or tastier than this meatloaf recipe!

Ingredients:

  • 2 lbs. lean ground beef, frozen
  • 1 can cream of mushroom soup
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  • 1 pkg. dry onion soup

Directions:

Place the frozen hamburger on a square of heavy foil in a baking pan. Over it pour the cream of mushroom soup as well as the dry onion soup. No need for extra seasoning of any kind. Bake at 350 degrees F for about 3 hours. Makes a nice loaf and will have delicious gravy all around it!

Servings: 8-12
Prep Time: 5 Minutes
Cooking Time: 3 Hours

By Robin from Washington, IA

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Food and Recipes Recipes MeatloafJanuary 11, 2012
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