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Enchilada Pie Recipes

Category Main Dishes
A delicious Mexican style main course using enchilada sauce that is easy and quick to prepare. This page contains enchilada pie recipes.
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By 0 found this helpful
September 30, 2009

Ingredients:

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 minced garlic clove, opt.
  • 2 Tbsp. butter or margarine
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. chili powder
  • 1 can chopped olives
  • 1 can tomato sauce (8oz.)
  • 6 tortillas, lightly buttered
  • 2/3 cup water
  • 2 cups sharp cheddar cheese

Directions:

Brown beef, onion and garlic in butter. Add seasonings, olives and tomato sauce. Simmer for 5-10 minutes. In a 2 quart casserole, alternate layers of tortillas, meat sauce and cheese. Finish by topping it with cheese. Pour water around the edge of the casserole. Cover with foil or a lid.

Bake for 30 minutes at 400 degrees F. Makes 4 servings.

By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
July 6, 2011

Perfect to serve for a casual family gathering. Delicious in taste and so appetizing to the eye.

Comment Was this helpful? Yes
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By 0 found this helpful
August 10, 2010

A easy meal in a Dutch oven.

Ingredients:

Directions:

Working over an open fire, brown ground beef with salt and onion in a Dutch oven. Drain off drippings. Add condensed soup, enchilada sauce, and water. Simmer 5 minutes. Spoon 3/4 of the mixture into a medium bowl. Arrange 2-3 tortillas over mixture remaining in pan. Alternate meat, cheese and tortillas in 3 layers. Replace lid on Dutch oven. Simmer 7-10 minutes or until cheese melts and tortillas soften. Serve pie with remaining tortillas as side bread.

Servings: 6-8
Time:5 Minutes Preparation Time
15-20 Minutes Cooking Time

Source: Dian Thomas

By Monica from Cortez, CO

Comment Was this helpful? Yes
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