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Tips for freezing tortillas, post your ideas.
It really is not necessary to freeze tortillas...corn or flour. Leave them in original bag or repackage in a zip lock bag, and store on a cupboard shelf. They will keep and stay fresh indefinitely. No drying out, cracking, or crumbling either. I have used flour tortillas that have been stored for as long as a year in this manner. I use Mission Brand Tortillas.
Harlean from Arkansas
To freeze your left over tortillas just stack them with a sheet of waxed paper between each one and then put the stack into a Ziploc bag and store in the freezer for up to 2 months.
I have had no problem with flour tortillas. I just put the bag of tortillas in a freezer bag since the bag you get at the store may have a hole in it. Then I put the toritillas in the fridge the day before I am going to use them. If they thaw out gradually they seem great.
I freeze both corn and flour tortilla's. The corn ones come apart easier with microwaving than the flour. SOmetimes I just repackage them in smaller amounts so that I can just defrost the whole package. Otherwise, I microwave and them peel off the outer tortillas until I have enough, then pop the rest back in the freezer