Hawaiian Pie

In the 1960's my mother used to make the most delicious cold pie she called Hawaiian Pie. It used a prebaked coventional piecrust, and was filled with a layer of bananas and pecans, then a cooked custard filling, then more bananas, pecans and coconut, topped with whipped cream and more coconut.

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I have looked for this recipe everywhere and have been unsuccessful. Did she make this recipe up? After my mother's death my stepmother got rid of all her cookbooks as she didn't cook. So I can't ask my mother and can't go through her recipes. I'm lost!

I've looked on the internet, but none of the recipes I've found have been the one. You had to let this pie set in the icebox for a day before eating and I would count the hours. I could eat a whole one by myself. Please, someone out there have this recipe from my childhood!

Susan

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By Shirley (Guest Post)
July 16, 20050 found this helpful

The pie sounds sooo good.
Hope you will post it if you find out what it is.
shirley in Ohio

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July 16, 20050 found this helpful

Found this on the internet. Sound like the one you're looking for?
Hawaiian Pie

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2 Baked 9" pie shells
4 md Bananas
1 pk Flaked coconut; (7 oz)
1 1/4 c Nuts; chopped
1 lg Crushed pineapple
1 c Sugar
2 tb Flour

Line cooled pie shells with a layer of bananas, layer nuts, layer coconut. Cook pineapple, sugar and flour until thickened. Cool. Pour over layers. Chill 3 to 4 hours. When ready to serve cover pie with Cool Whip or Dream Whip.

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July 16, 20050 found this helpful

carolb, that is the one!!!!!!!!!!!!!! I can't believe you found it so fast! I had looked all over and never found the exact one, but the one you found is the one she made. I am forever in your debt. Shirley, please make this pie, but be aware that it is the best thing you will ever eat and you might want to eat the whole pie by yourself! Delicious!

Susan

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July 17, 20050 found this helpful

Hooray Susan!!!!
Just lucky I guess! I saw alot of other recipes too, but they didn't have the nuts in them.

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And it really sounds good -- I'll have to try that myself too!!!!

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By Gayle (Guest Post)
July 17, 20050 found this helpful

I have two recipes:
1st
Frozen Hawaiian Pie

1 14oz can sweetened condensed milk
1 12oz container non-dairy whipped topping
1 20 oz can crushed pineapple, drained
1/2 c chopped walnuts
1/2 c chopped maraschino cherries
2 T fresh lemon juice
2 9" gramham cracker crusts
Additional walnuts and maraschino cherries (garnish)
In a bowl, combine milk and whipped topping. Gently fold in pineapple, nuts, cherries and lemon juice. Pour into the 2 crusts. Freeze until firm, about 4 hours. Remove frome freezer about 20 min. before serving. Garnixh with walnuts and cherries.

2nd

Hawiaan Cream Cheese Pie

1 9" Graham Cracker Crust
1/2 c Boiling water
1 envelope gelatin
1/2 c sugar
1/2 c pineapple juice
1 8 oz pkg cream cheese
whipping cream
Dissolve gelatin in boiling water, stir until completely dissolved. Add sugar and pineapple juice. Cool mixture. Pour into pie shell and refigerate until firmly set. Top with whipping cream before serving. ""

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By Holly (Guest Post)
July 18, 20050 found this helpful

Am thinking you might want to pretoast the nuts for better flavor.

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By barb (Guest Post)
April 11, 20060 found this helpful

i a also looking for a pie from the 1960 - 1970 it was called hawaiian cream pie == all i remember was it has half and half , nutmeg flavor and it was a type of custard filling == topped with a whipped cream // anyone having an old recipe that would contain this i would greatly appreciate it you can email me at dispatchermom911 AT yahoo.com thanks so much 4-11-06 barb

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By Nellie (Guest Post)
July 2, 20070 found this helpful

Village Inn has a great Hawaiian Pie and I am looking for the recipe. It had a cream cheese base in pie shell, coconut, pecans and pineapple and the top layer was strawberries, pineapple and coconut.

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Does anyone have this recipe?

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May 18, 20080 found this helpful

Did anyone find the Hawaiian strawberry pie recipe that village inn serves?

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