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This is a Hawaiian Luau Dish.
Makes 8 servings
Source: This recipe was given to me by my mother in law.
By Jenny S. from Springfield, OH
I am looking for a recipe from the 70's for Hawaiian burgers. They are hamburger patties with pineapple rings in the middle and one of the sauce ingredients is Hawaiian Punch syrup.
ddabson from Tacoma, WA
Salt, pepper and flour chicken. Fry in 1/3 cup oil until well-browned. Remove from skillet and put in shallow roasting pan. Preheat oven to 350 degrees F.
Drain pineapple, add water to juice to make 1 1/4 cup In saucepan, add to juice and water - sugar, cornstarch, vinegar, soy sauce, ginger, and bouillon cube. Bring to a boil, stirring constantly, 2 minutes. Pour over chicken. Bake 30 minutes. Add pineapple and pepper, cut in strips. Bake 30 minutes longer.
By Robin from Washington, IA
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I am looking for recipes for Hawaiian foods.
By gorji from Canada
What kinds of food? I live in Hawaii.
Hawaiian macaroni salad
1 med. onion diced small
1 can crushed pineapple drained
1 cup mayonaise
1 16oz box pinwheel macaroni cooked and drained
1 can shrimp
Mix all ingredients and chill.
Chicken Hawaiian Salad
16ox can chunked pineapple drained
1 1/2 cups cooked cubed chicken
1 cup chopped celery
1 cup green grapes halved
1/2 cup chopped walnuts
1/4 cup thawed orange juice concentrate
salt to taste
Combine all ingredients and toss
chill well before serving
3 cups flour
2 cups sugar
1 teaspoon salt
1 t soda
1 cup crushed pinapple with juice
1 1/2 cup oil
1 1/2 teaspoon vanilla extract
combine dry ingredients mix liquid ingredients
pour into dry ingredients mix well until moist.
Bake in a greased tube pan for 40-45 min in a 350 drgree oven
Hawaiian Banana nut bread
1 cup sugar
1/2 cup chopped nuts
4 bananas mashed
2 cups flour
1 teaspoon soda
cream butter and sugar
add eggs, nuts/ bananas, flour and soda. Bake in a greased tube pan for 50-60 min at 350 degrees
Hawaiian Chicken Party Wings
5 pounds chicken wings, separated
1 8 oz jar apricot preserves
1 8 oz bottle Russian dressing
1 package dry onion soup mix
Mix preserves, dressing, and soup. Mix well. Wash and pat dry wings. Dip wings in sauce and place on foiled line cookie sheet. Bake at 350 degrees F for 20 minutes. Turn and baste with sauce. Bake 20 minutes longer.
4 cups shredded cabbage
1 11 oz can mandarin orange sections
1 cup crushed pineapple
1 tsp. salt
1/4 tsp. ground ginger
1/4 tsp. nutmeg
1 Tbsp. orange juice
1/4 tsp. white pepper
1/2 cup mayonnaise
Put shredded cabbage in large bowl. Drain oranges. Drain and measure out 1 cup crushed pineapple. Add salt and spices to cabbage, toss lightly. Add the drained fruit tossing with a fork. Stir in mayonnaise. Chill.
In the 1960's my mother used to make the most delicious cold pie she called Hawaiian Pie. It used a prebaked coventional piecrust, and was filled with a layer of bananas and pecans, then a cooked custard filling, then more bananas, pecans and coconut, topped with whipped cream and more coconut.
I have looked for this recipe everywhere and have been unsuccessful. Did she make this recipe up? After my mother's death my stepmother got rid of all her cookbooks as she didn't cook. So I can't ask my mother and can't go through her recipes. I'm lost!
I've looked on the internet, but none of the recipes I've found have been the one. You had to let this pie set in the icebox for a day before eating and I would count the hours. I could eat a whole one by myself. Please, someone out there have this recipe from my childhood!
The pie sounds sooo good.
Hope you will post it if you find out what it is.
shirley in Ohio
Found this on the internet. Sound like the one you're looking for?
2 Baked 9" pie shells
4 md Bananas
1 pk Flaked coconut; (7 oz)
1 1/4 c Nuts; chopped
1 lg Crushed pineapple
1 c Sugar
2 tb Flour
Line cooled pie shells with a layer of bananas, layer nuts, layer coconut. Cook pineapple, sugar and flour until thickened. Cool. Pour over layers. Chill 3 to 4 hours. When ready to serve cover pie with Cool Whip or Dream Whip.
carolb, that is the one!!!!!!!!!!!!!! I can't believe you found it so fast! I had looked all over and never found the exact one, but the one you found is the one she made. I am forever in your debt. Shirley, please make this pie, but be aware that it is the best thing you will ever eat and you might want to eat the whole pie by yourself! Delicious!
Just lucky I guess! I saw alot of other recipes too, but they didn't have the nuts in them. And it really sounds good -- I'll have to try that myself too!!!!
I have two recipes:
Frozen Hawaiian Pie
1 14oz can sweetened condensed milk
1 12oz container non-dairy whipped topping
1 20 oz can crushed pineapple, drained
1/2 c chopped walnuts
1/2 c chopped maraschino cherries
2 T fresh lemon juice
2 9" gramham cracker crusts
Additional walnuts and maraschino cherries (garnish)
In a bowl, combine milk and whipped topping. Gently fold in pineapple, nuts, cherries and lemon juice. Pour into the 2 crusts. Freeze until firm, about 4 hours. Remove frome freezer about 20 min. before serving. Garnixh with walnuts and cherries.
Hawiaan Cream Cheese Pie
1 9" Graham Cracker Crust
1/2 c Boiling water
1 envelope gelatin
1/2 c sugar
1/2 c pineapple juice
1 8 oz pkg cream cheese
Dissolve gelatin in boiling water, stir until completely dissolved. Add sugar and pineapple juice. Cool mixture. Pour into pie shell and refigerate until firmly set. Top with whipping cream before serving. ""
Am thinking you might want to pretoast the nuts for better flavor.
i a also looking for a pie from the 1960 - 1970 it was called hawaiian cream pie == all i remember was it has half and half , nutmeg flavor and it was a type of custard filling == topped with a whipped cream // anyone having an old recipe that would contain this i would greatly appreciate it you can email me at dispatchermom911 AT yahoo.com thanks so much 4-11-06 barb
Village Inn has a great Hawaiian Pie and I am looking for the recipe. It had a cream cheese base in pie shell, coconut, pecans and pineapple and the top layer was strawberries, pineapple and coconut. Does anyone have this recipe?
I am looking for an old recipe from the late 60's to early 70's. It was called Hawaiian Cream Pie. All i remember is it was a custard type pie and had a nutmeg taste and the crust was very thin. The topping had a whipped cream mixed with something else. I have searched every cookbook but I can't find it. My mom used to have an old betty crocker cookbook, it had a red cover. If anyone has this recipe, please let me know.
Thanks so much,
Dispatchermom911 from Mich.
You mentioned it was "hawaiian"....what exactly was Hawaiian about it?--do you remember? Did it have pineapple, coconut, bananas or something else like those in it? Thanks~
There were many "hits" when I googled "Hawaiian Cream Pie" . Go ahead and see what looks good to you or goes along with what you have on hand. Enjoy!
Try www.cooks.com there are differant recipes for this
What is a good recipe for Hawaiian strawberry pie like Village Inn sells? Thanks.