Instant Pot Hard Boiled Eggs

Prep Time: 20 minutes

Cook Time: 3 to 7 minutes

Ingredients:

• 1 cup water
• 6-12 large eggs
• 1 Tbsp vinegar

Steps:

1. Add the water and vinegar and put metal trivet into the pot, then carefully add the eggs on top of the trivet.
2. Select manual setting; adjust pressure to high, and set time for 3-7 minutes. If you like soft-boiled. 7, if you like firm and fully-cooked eggs.
3. When finished cooking, quick-release the pressure immediately by moving the pressure dial forward and being careful not to burn yourself!
4. Cool the eggs in a bowl of ice water for 1 minute. Drain well and peel.