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From my "why buy it, when you can make it" file!
Total Time: 2 minutes
By Christi from Paducah, KY
By Dick from International Falls, MN
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I just ran out of the Italian spice mix that came with my spice set. I know that it is a mix of spices, but I don't know what. Does anyone know how to make the Italian spice mix?
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This is from "Not Just Beans" by Tawra Jean Kellam. I have made this and it is equal in my opinion. Like you said, I had all the ingredients and they needed to be used up.
1/4 cup dried basil
2 Tbsp. dried marjoram
2 Tbsp. dried oregano
2 Tbsp. dried corriander
2 Tbsp. dried thyme
2 Tbsp. dried rosemary
2 tsp. garlic powder
1 tsp. sugar
Combine all ingredients. Store in an airtight container in a cool dark place for up to three months. (09/13/2004)
By Cindy in AL