Making Seafood Tostadas

Category Seafood
These seafood tostadas are a fresh and delicious meal you and your family will love.
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This seafood tostada dish is super exotic with all the beautiful tentacles about! It may look daunting to serve up but it's really, very easy and absolutely delicious.

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Ingredients:

  • 1/2 lb shrimp
  • 1/2 lb baby squid
  • 1/2 lb baby octopus
  • salt and pepper to taste
  • 2 cloves garlic, minced
  • 2 large limes
  • 2 tsp cooking oil
  • tostada shells
  • salsa
  • 1 avocado, diced
  • 1/4 onion, diced
  • 1 tomato, diced
  • 1/3 cup cotija cheese

Steps:

  1. Toss together all the seafood, salt and pepper, juice from one of the limes, and garlic in a large bowl. Heat oil in pan over medium-high heat. Cook seafood for a few minutes until slightly golden on the outside and opaque in the center.
  2. To assemble, take a tostada and add a spoonful of salsa. Top with tomatoes, onions, avocado, and seafood. Sprinkle with cotija cheese and spritz with lime.
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Food and Recipes Recipes SeafoodMay 6, 2019
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