Mystery Dessert Recipes
Mystery desserts may puzzle your guests but are sure to be well received after they are tasted. This page contains mystery dessert recipes
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- 3/4 cup cake flour
- 1 cup firmly packed brown sugar
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 tsp. mace
- 1/4 tsp. cinnamon
- 2 eggs
- 1 1/2 tsp. vanilla
- 1 1/2 cups chopped tart apples
- 3/4 cup chopped walnuts
Mix and sift first 6 ingredients. stir in unbeaten eggs and vanilla. Fold in apples and walnuts. Turn into well greased 9 inch pie pan. Bake at 350 degrees F for 25-30 minutes or until nicely browned and crusty looking. May be eaten plain or with small scoops of ice cream or frozen yogurt.
By Robin from Washington, IA
This is from Jane Fannin, 1973
- 2 cups brown sugar
- 2 eggs
- 2/3 cup flour
- 1 Tablespoon baking soda
- 1 cup chopped nuts ( she used pecans)
- Heavy cream
- Brandy or rum
Mix and bake these ingredients at 350 degrees F for 20 minutes. Cool thoroughly. Whip 1 pint whipping cream (HEAVY AND REAL) and flavor with brandy or rum. Crumble cake into cream and FREEZE. Spoon out or cut into 8 squares
It is really a mystery because it looks like dates, it tastes fabulously rich and guests can never guess what it is. Enjoy!
By Great Granny Vi from Moorpark, CA
Published by ThriftyFun.
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