Pigs in a blanket are a childhood favorite of mine. These are a simple, yet delicious snack for a party or anytime.
Ingredients:
Steps:
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Mix to a dough. Place on floured board and knead gently. Roll out 1/4 inch thick and cut with a 3 inch cutter. Spread each piece with small amount of mustard and place a Vienna sausage on each piece of dough.
This pig in a blanket recipe is super simple to throw together. Check out this video and learn how to make these cute appetizers.