Recipes Using Fettuccine

Quick, easy and tasty :-)

Ingredients:

Directions:

Begin to bring water to a boil in large pot. Once water comes to a boil, cook the pasta according to package directions until al dente.

Meanwhile, saute the bell peppers, garlic, and cayenne pepper in the olive oil in a very large skillet over medium heat until tender, about 3 to 5 minutes.

Stir in broth and simmer, uncovered, about 5 minutes. Remove from heat and stir in cheese, then stir in the sour cream.

Drain pasta and toss in with the sauce, season with salt and pepper to taste and serve.

By Deeli from Richland, WA

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5 More Solutions

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March 8, 2010

Good for using canned tuna without mayonnaise. In large skillet, in hot oil, saute garlic. Add tomatoes and lemon juice; saute 1 minute longer.

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Add cold butter, lemon zest, parsley and oregano.

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Beat eggs with cream in small bowl and set aside. Cook bacon until crisp, drain well on paper toweling to get rid of excess fat and set aside. Add vegetables and saute until tender crisp.

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Brown meat in 10 inch ovenproof skillet; drain. Add onion; cook till tender. Stir in tomatoes and oregano; bring to a boil. Simmer 20 minutes.

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June 4, 2005

Drain broccoli, and cut into 1/2 inch pieces. Set aside. Cook fettuccine according to package directions. Drain well; place in serving bowl, and keep warm.

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July 15, 2014

A renowned white Italian sauce on an egg noodle pasta makes for a delicious main dish. This is a page about fettuccine alfredo recipes.

Fettuccine Alfredo

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