social

Recipes Using Sausage


Diamond Post Medal for All Time! 5,887 Posts
May 11, 2009

Sausage StewNot quite sure why I like this one so much. Could it be my German heritage? Hmmm, not sure, but it is very tasty!

Ingredients:

Directions:

Cut sausage into chunks. Brown in electric skillet; remove from skillet. Layer sauerkraut, onion slices, potato halves and apple wedges in skillet. Place sausage chunks into mixture. Drizzle apple juice over top. Simmer, covered, at 220-240 degrees F for 45 minutes or until apples and potatoes are tender but firm.

By Robin from Washington, IA

Comment Was this helpful? Yes
Read More Comments

8 More Solutions

Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!


Diamond Post Medal for All Time! 5,887 Posts
September 13, 2011

Super easy and yummy to fix. My husband loves most anything with brown and serve sausage in it.

Comment Was this helpful? Yes
Read More...

June 20, 2008

Place sausage in a crockpot. Mix sauce and spices and pour over all. Cook all day on low or about 3-4 hours on high. (It will be so moist!). When ready to eat, cook pirogies and drain.

Advertisement

Serve sausage and sauce over pirogies. Sprinkle with Parmesan if desired. Just add a veggie or salad and voila!

Comment Was this helpful? Yes
Read More...


Diamond Post Medal for All Time! 5,887 Posts
June 12, 2008

A spicy, sausage and onion filled baked dish that is cut into squares. This easy recipe can be served hot or cold and makes great appetizers.

Comment Was this helpful? Yes
Read More...


Diamond Post Medal for All Time! 5,887 Posts
April 14, 2008

Cook rice until water is absorbed. Brown sausage and drain. Combine all ingredients and bake 1 hour at 350 degrees F in a 9x13 inch pan.

Comment Was this helpful? Yes
Read More...

May 27, 2005

Shape sausage into 8 patties about 3/4 inch thick; place on a rack in a broiler pan.

Comment Was this helpful? Yes
Read More...

January 28, 2005

Here is another great crock pot meal. My family just loves it!

Comment Was this helpful? Yes
Read More...

Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

September 6, 2006

Does anyone have a recipe that has the Portuguese sausage Linguica in it? Have you ever used it in rice?

BEV from New Bedford, MA

Answers

September 8, 20060 found this helpful

Linguica is used in jag. I don't have a specific recipe for jag, but I do have one for Kale Soup, using linguica.
Kale Soup
ingredients:
2 lbs. Linguica

Advertisement


2 Packages of frozen kale, chopped
4 carrots, quartered
4 potatoes, quartered
3 medium onions, quartered
1 head of cabbage, quartered
1 can chickpeas
1 can kidney beans
1 tablespoon vinegar
Put all ingredients in a large kettle, add enough water to just cover. Simmer for 2 hours. Let cool, preferably overnight or at least for 2 hours. Reheat. Serve with crusty Portuguese bread.

Reply Was this helpful? Yes
By (Guest Post)
September 8, 20060 found this helpful

Amaral's Linguica & Chourico Portuguese Recipes - Linguica, Chourico, Sausage, Portuguese Sausage, Smoked Sausage, Portuguese. www.amarals.com/recipes.htm

Reply Was this helpful? Yes
September 8, 20060 found this helpful

JAG (PORTUGESE DISH)

2 c. linguica (sausage)
1 lb. slice in 1/4 inch bacon
1 can red kidney beans, drained
4 c. instant white rice
4 c. water
Salt and pepper

Advertisement


1 tsp. garlic powder
1 tsp. onion salt

Step 1: Take linguica cut up in small chunks. Put in pot.

Step 2: Take 1/4 inch slice bacon put in with liguica.

Step 3: Cook linguica and bacon for 20 to 25 minutes on low to medium heat.

Step 4: Add 4 cups of water, salt, pepper, garlic powder and onion salt. Bring to a boil.

Step 5: Add 4 cups of instant rice, and 1 can of drained kidney beans.

Step 6: Take pot off the burner and let it sit for 10 to 15 minutes. Then mix.

Reply Was this helpful? Yes
By Jaymie (Guest Post)
September 10, 20060 found this helpful

Summer Jag

2 pounds linguica
2 large squash
1 bunch of kale
1 can of beans(your choice)
1/4 c cooking oil
2 c long grain white rice
4 c water
1 large onion diced
1/4 c paprika
salt to taste
pepper to taste

Saute onions and diced linguica in dutch oven.

Add water, beans, spices and and bring to rapid boil.

Advertisement

Add rice,kale and squash, lowering flame so rice steams to completion.

Reply Was this helpful? Yes
September 11, 20060 found this helpful

Hi Bev,
My Portuguese family made a very simple spaghetti sauce using either Linguica or Chourico. Both made by Gaspar's. I prefer the Chourico because it is a little spicer and has more flavor. But here it is.

1 pkg Linguica or Chourico
2 8oz cans tomato paste
3 16oz cans tomato sauce

Peel skin off of meat and cut into very small pieces into dutch oven. Put enough water to cover meat and still have enough to boil for about 15-20 min. Add tomato sauce and paste. Simmer for 45-50 min. Serve over spaghetti. You can adjust your tomato sauce and paste for varying thickness. Just depends on how you like it. Serves about 4 hungary people with some garlic bread.

Advertisement

The Kale soup recipe by nbmeme is also excellent. Give it a try.

By the way, my family is from Fall River. Not too far from New Bedford. We are transplants to Fla for many years now.

Reply Was this helpful? Yes
September 11, 20060 found this helpful

Bev,

I forgot to mention you can go to Gaspar's website www.gasparssausage.com. and they have alot of recipes using their sausage. Hope this helps.

Reply Was this helpful? Yes
September 16, 20060 found this helpful

I was brought up with portugese cooking. Kale soup with linguica is very good however we always had linguica sandwiches with peppers & onions. I add cheese as well. The sausage shaped linguica served on a torpedo roll, the patty shaped linguica served on a hamburger bun, grilled as an alternative to burgers. YUM!

Reply Was this helpful? Yes
By MARIA (Guest Post)
June 29, 20070 found this helpful

PORTUGUESE BEANS

2 Tablespoons Extra Virgin Olive Oil
1 PKG Linguica or Chorico Slice 1/4" thick
1 Large Sweet Yellow Onion
3 Cloves Garlic Crushed
1 22 OZ Can B&M Red Kidney Beans
1/2 Teaspoon Salt
1 Tablespoon Vinigar
Franks Red Hot Sauce as Desired

Heat Oil in Large Sauce Pan on Medium Heat, Add the Garlic Lingucia, Onion and cook stirring occasionaly until Onions are soft and meat is browned.
Add the rest of the ingredients, reduce heat to Med/Low, cover and simmer for about 15 Minutes. Serve with Sour Kraut & Rolls.

Reply Was this helpful? Yes
By MARIA (Guest Post)
June 29, 20070 found this helpful

LINGUICA CASSAROLE

1 PKG. GASPAR'S LINGUICA
1 Large Yellow Sweet Onion Chopped
2 cups Minute Rice
3 cups hot water
2 Tablespoons of EXTRA VIRGIN OLIVE OIL
Salt and Pepper

Cut Linguica in half lengthwise and then cut them into D shaped slices about 1/4" wide, Heat oil in a large sauce pan and fry Linguica on medium heat. Add onions.
Keep stirring until it is Browned. Then add the rice and slowly poor in the water, stir well and often until it starts to boil, turn off the heat and cover for 5-10 minutes. Remove cover and stir well, add salt and pepper if needed, Serve a side vegetable, green been, sourkraut ect.

Reply Was this helpful? Yes
By MARIA (Guest Post)
June 29, 20070 found this helpful

Linguica Quiche Recipe

A great quiche recipe with many uses.
1/3 lb. of Linguica or Chourico Skined and Crumbled
2 tbsp. of butter
1/2 cup of chopped onion
1/2 lb. of chopped Swiss cheese
3 eggs, beaten
2 cups of cream
1/2 tsp. of salt
dash of cayenne pepper
1- 9 inch. pie shell
Preheat oven to 450.
Sauté onion in the butter for 5 minutes. Add ground linguica, sauté additional 5 minutes, set aside.
Bake the pie shell for 5 minutes, remove it from the oven and sprinkle linguica mix in it add chopped Swiss Cheese.
Mix together the eggs, cream, salt and cayenne pepper. Strain into the pie shell.
Bake 10 minutes at 450.Reduce heat to 350 and bake until firm. This should take around 20 minutes.

Reply Was this helpful? Yes
By MARIA (Guest Post)
June 29, 20070 found this helpful

PORTUGUESE TORTA

1/2 PKG GASPAR's LINGUICA or CHOURICO Finely Choped
1 Small Onion Finely Choped
2 Garlic Cloves Choped
4-5 Eggs Beaten
Salt-Prpper to taste
Franks Red Hot Sauce (Optional) after cooked

Combine the above ingredients and pour into a preheated Buttered pan on MED Heat.
Turn heat down to MED/LOW and Fry about 10 minutes or until the Torta looks solid enough to flip over, there should be very little liquid on top. The torta is easier to turn if you cut it into 4 peices before you turn it.
Loosen Torta with sptchular and carfuly turn over, cook for a few minutes.
Serve with Rolls or Toast, you can put between Toast with a slice of Cheese.
You may put Hot Sauce on the Torta After it is cooked.

Reply Was this helpful? Yes
By MARIA (Guest Post)
June 29, 20070 found this helpful

LINGUICA HASH

1 PKG. Gaspar's Linguica
5 Medium Potatoes peeled and sliced in D shapes 1/4" thick
1 Large Yellow Sweet Onion Chopped
2 Tablespoons Extra Virgin Olive Oil
3 Cups hot water
Salt and Pepper
GREEN BEANS OPTIONAL
Heat oil on medium heat, then add the Linguica. Stir often until browned. Then add the onions and potatoes and stir well, then slowly poor in the water, add salt and pepper and stir often until it starts to boil.
Turn down the heat to Low or Simmer and cover for about 20 minutes until done. Serve with a side vegetable.

Reply Was this helpful? Yes
Read More Answers

May 14, 2018

Adding sausage to a potato casserole makes a side dish into a starring main dish for brunch or dinner. This is a great way to use up leftovers.

Casserole with potato, sausage and onion.

Read More... Pin it! Was this helpful? Yes
Categories
Food and Recipes Recipes Meats SausageOctober 14, 2014
Pages
More
🎃
Halloween Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2022-10-15 19:57:10 in 4 secs. ⛅️️
© 1997-2022 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Recipes-Using-Sausage.html