Rhubarb Cake


Ingredients

  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 cup butter
  • 1 cup buttermilk
  • 2 cups flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 1/2 cups rhubarb

Topping:

  • 1/3 cup sugar
  • 1 Tbsp. cinnamon

Glaze:

  • 1/4 cup orange juice
  • 1/4 cup powdered sugar

Directions

Cream together sugars, egg and butter. Alternate next dry and wet ingredients: buttermilk, flour, soda, salt and vanilla. After this is mixed, fold in rhubarb. Put in 9x13 inch lightly greased pan. Sprinkle top with sugar and cinnamon. Bake 40 minutes at 350 degrees F. While hot, glaze with orange juice and powdered sugar glaze.

Ad

By Robin

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Categories
April 20, 2010
Guides
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/01/06 09:38:21 in 476 msecs. ⛅️️
Loading Something Awesome!