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Texas Hash Browns

These are great potatoes! Very good!

Ingredients:

  • 1 (16 oz.) bag frozen hash brown potatoes
  • 1 stick margarine, melted
  • 1 (12 oz.) container sour cream
  • Ad

  • onion, to taste
  • 1 can mushrooms
  • 2 cans of each, cream of chicken and cream of mushroom soup
  • 1 small box corn flakes

Directions:

  1. Mix all together except corn flakes.
  2. Put in 9x13 inch pan; top with corn flakes.
  3. Bake at 350 degrees F for 1 hour, 15 minutes.

Servings: 9-12
Prep Time: 15 Minutes
Cooking Time: 75 Minutes

By Robin from Washington, IA

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Food and Recipes Recipes PotatoesOctober 15, 2012
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