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Tomato Soup

Ingredients:

  • 4 cups tomato juice
  • 1/2 head shredded cabbage
  • 1 finely chopped onion
  • 4 stalks chopped celery
  • 1 tsp. garlic powder
  • dash oregano

Directions:

Bring tomato juice to a boil; then reduce to simmer. Add cabbage and simmer 1 hour. Add seasonings and serve.

By Robin from Washington, IA

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March 17, 2010
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