Using Leftover Juice From Cooked Ham

I freeze the juice from a cooked ham, then use it to season green beans and other vegetables. Although frozen, I can take out whatever amount I need and put the container back in the freezer. No need to divide before freezing.

Advertisement

By Dee from TX

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

December 7, 20110 found this helpful

I love your idea and will set aside some of the drippings for your suggested use instead of using it all to make ham gravy :-)

Reply Was this helpful? Yes
December 7, 20110 found this helpful

Great idea! Thank you so much for sharing it! I can't believe I'd never considered this before, but now I can implement it next time I make ham... Perfect timing, since it's on my grocery list!

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Advertisement

In This Page
< Previous
Categories
Food and Recipes Food Tips MeatDecember 7, 2011
Pages
More
😎
Summer Ideas!
🐛
Pest Control
😷
Coronavirus Tips
🌻
Gardening
📓
Back to School Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-07-24 00:12:30 in 1 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Using-Leftover-Juice-From-Cooked-Ham.html

< Previous