Raise your hand if you have always thrown away the top radish greens! I had never even tried to taste them before, but decided to take a little nibble. Do you know that radish greens are awesome tasting because they have a nice peppery flavor? Why throw them away?
I am now adding them to salads and sandwiches, but be sure to go light with them if you give it a try. Too many can be overpowering (I learned the hard way - LOL) ;-)
By Deeli from Richland, WA
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Is the horseradish a member of the radish family?
Hardiness Zone: 8a
By Judi Pillow from San Diego
They both are part of the 'Brassicaceae' (crusiferous) family.
en.wikipedia.org/
en.wikipedia.org/
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If you like radishes but can't eat them because they disagree with you, give these a try. Gurneys Radish Parat German Giant.
