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Using Radishes


Gold Post Medal for All Time! 846 Posts
January 14, 2011

Cutting RadishesRaise your hand if you have always thrown away the top radish greens! I had never even tried to taste them before, but decided to take a little nibble. Do you know that radish greens are awesome tasting because they have a nice peppery flavor? Why throw them away?

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I am now adding them to salads and sandwiches, but be sure to go light with them if you give it a try. Too many can be overpowering (I learned the hard way - LOL) ;-)

By Deeli from Richland, WA

 
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Questions

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October 22, 2009

Is the horseradish a member of the radish family?

Hardiness Zone: 8a

By Judi Pillow from San Diego

Answers

October 22, 20090 found this helpful

They both are part of the 'Brassicaceae' (crusiferous) family.
en.wikipedia.org/.../Brassicaceae
en.wikipedia.org/.../Horseradish
en.wikipedia.org/.../Radish

 
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Silver Post Medal for All Time! 306 Posts
May 28, 2010

If you like radishes but can't eat them because they disagree with you, give these a try. Gurneys Radish Parat German Giant.

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They are a mild radish and, as you can see from the picture, they are giants.

Large cut and cleaned radishes.

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