Venison Stew Recipes

Recipe: Deer Stew

Cassie

March 22, 2011

My own recipe. It is so delicious and when it is done, those who don't like deer, won't realize that it is deer. You just add all the ingredients and let it cook in the crock pot.

Ingredients:

• 2 cans Italian recipe stewed tomatoes
• 2 cans red kidney beans
• 2 cans mild Rotel
• 1 pack mild chili seasoning
• 1 lb. ground deer meat

Directions:

Cook deer meat. Drain, and put in crock pot along with the remaining ingredients. Cook on high for 3-4 hours. Very delicious.

By Cassie from Paragould, AR