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Fish Casserole Recipes

Category Fish
Fish casseroles are a nice alternative to the typical meat based casserole. This page contains fish casserole recipes.
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September 6, 20120 found this helpful

An inexpensive, popular main dish can be made with tuna. This page contains tuna casseroles recipes.

Comment Pin it! Was this helpful? Yes

By 0 found this helpful
May 14, 2012
This makes a great pie type casserole. The 'crust' is outstanding!

Ingredients:

  • 4 cups soft bread cubes
  • 2 Tbsp. onion, minced
  • 1/2 tsp. celery salt
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. sage
  • 1/4 cup margarine, melted
Filling:
  • 6 Tbsp. margarine
  • 6 Tbsp. flour
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. celery salt
  • 2 cups milk
  • 2 cups flaked fish
  • 1 cup corn flakes

Directions:

Combine first 7 ingredients for crust. Press into baking dish. Bake at 375 degrees F for 15 minutes.

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For filling: Melt margarine; stir in flour and seasonings. Add milk gradually, stirring until thickened. Add fish and cereal. Pour into baked crust. Bake at 425 degrees F for 10 minutes.

Servings: 6
Prep Time: 20-30 Minutes
Cooking Time: 25 Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes

By 0 found this helpful
January 18, 2007

Ingredients

  • 1 can cream of mushroom soup
  • 2 oz. mild cheese
  • 3 eggs, separated
  • 2 cup soft bread crumbs
  • 1 1/2 cups flaked cooked fish (like bass, halibut, flounder, trout, pike, etc.)

Directions

Put soup into a saucepan. Add cheese and heat until it has melted. Stir in one egg yolk at a time and mix thoroughly. Remove from fire and add the soft bread crumbs and fish. When cool, fold in the beaten egg whites. Pour into buttered casserole and bake about 50 minutes in a moderate 350 degree F oven. Makes 6 servings.
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By Robin from Washington, IA

Comment Was this helpful? Yes
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